Last week I wrote about "Using Williams & Penman's book ... as a self-help resource (3rd post) - first week's practice".  It's time now to move on to the second week's practice described in chapter six - "Keeping the body in mind".

Time to roll up our sleeves and start turning Williams & Penman's book's "meditation recipes" into genuinely nourishing meals.  I have already written a first blog post on why we have good reason to be optimistic about the benefits we can achieve with this kind of self-help venture.  The second post encouraged us to get ready for the mindfulness practice.  We are now at chapter five in the book - "Mindfulness week one: waking up to the autopilot".

This is the first in a series of intended posts about using Mark Williams & Danny Penman's excellent recent book "Mindfulness: a practical guide to finding peace in a frantic world" as a self-help training in mindfulness practice.  My hope is that these blog posts will provide some back-up resources to the many good things already present in the book, accompanying CD & linked website. 

I'm missing the seventh session of the Mindfulness-Based Stress Reduction course that I've been attending because I've come down to our annual four day UK Men's Group in Cumbria.  I've written about these peer groups many times on this blog - for example, last year's Men's Group and the year before's, as well as Mixed Groups here in Cumbria and just last month a Scottish Mixed Group too.  I woke this morning and wondered - as a kind of thought experiment - whether maybe this four day interpersonal group is, in some ways, a "better" way of training mindfulness than the more traditional practice of sitting in meditation.